Hoi An: A Town Suspended in Amber

World Heritage sites are meant to protect and preserve sites of cultural and natural beauty around the world–that’s a given. But I was surprised by Hoi An, a city near the coast of the middle part of Vietnam, whose old town is a World Heritage site. Although people live and work there–bustling about selling food and trinkets, ushering tour groups through historical houses, calling out to children down the street–I somehow still felt as if the place was stopped in time, like an insect suspended in amber, mid-flight.

Boat rides in Hoi An

Boat rides in Hoi An

The buildings are a combination of Chinese-style shophouses and French colonials. Almost every single one is painted a bright yellow, decorated with hanging lanterns, the occasional flowering vine, and not much else. Simplicity seems to be the decorating byword here, and it works really well. Everyone took photos against the backdrops of yellow houses and magenta flowers, sometimes with an old-fashioned bicycle as a prop. I’m no exception.

hoi an

I won't wear shoes that are anything less than a dozen Franklins

I won’t wear shoes that are anything less than a dozen Franklins

But that’s what the whole “ancient town” felt like–a prop. My mom asked me if a town that was so carefully preserved felt like a display at Disneyland, and it kind of did. Part of that was due to the restrictions on vehicles; only human-powered vehicles were allowed, so the usual crush of motos, cars, and buses was missing, and only cyclos (bicycle taxis), bicycles, and handcarts rolled through the streets. This made me less fearful for my life, but it also made it eerily quiet. There was so much space; although the buildings were all full of businesses, somehow the streets weren’t as full of people visiting them as they were just a few streets away, on the other side of the UNESCO sign.

Most of those businesses seemed to be for tourists only, and I guess that’s the basic point: I’ve never been anywhere else that’s had such a sharp tourist/local divide, where locals only venture to make some money off tourists. Except for maybe Navy Pier in Chicago.

Which is not to say the houses and their contents weren’t beautiful, or historical, or worth preserving. They were all of those things. But the liveliness that surely accompanied the building and decorating of those houses had faded away.

Carrying different loads--the locals and the tourists

Carrying different loads–the locals and the tourists

The beautiful, but oddly empty, streets of Hoi An

The beautiful, but oddly empty, streets of Hoi An

The Japanese Bridge

Hoi An was a trading town for centuries, and both Chinese and Japanese merchants settled here and had a large influence. One of the main sights of the town is the small, lovely covered Japanese bridge over one of the estuaries of the river. It was built centuries ago, connecting parts of town where different ethnicities lived, and for a while was called the Friendship Bridge. You can pay to see the tiny altar in the center of the bridge, or you can just walk on the wooden structure, admiring the curlicued beams above and the solemn dog and monkey altar statues below.

At the Japanese Bridge in Hoi An Ancient Town

At the Japanese Bridge in Hoi An Ancient Town

A small shrine on the Japanese Bridge

A small shrine on the Japanese Bridge

A collections box

A collections box

A war memorial

A war memorial

I lucked out on the first day I went down to the old town. You have to buy a multi-ticket packet and use one ticket per attraction. I wasn’t sure where to buy a ticket when I got down there, so I asked a couple of Canadian women outside the Tran Family Chapel where to go, and they said, “oh actually, we’re done for the day, take the rest of our tickets.” Excellent!

The Tran Family Chapel

The Tran Family Chapel is one of the names for this 200-year-old building, constructed in the style of a Vietnamese garden house. The central entrance was only used on very high holidays, and normally men and women enter from different side entrances. The altar was surrounded by small, thin boxes that I believe contained the ashes, or perhaps the mementos of deceased members of the family. You can’t walk through the place by yourself; a guide gives a short speech on the architecture of the building (Japanese-style three-tiered wooden beams; a door sill that trips you up if you’re not careful, so you are forced to look down when crossing it, thus showing respect for the ancestors as you cross into their space) and then brings you into the back room, which is full of ceramics, coins, and trinkets you can buy as souvenirs. It wasn’t too hard a sell, happily.

Tran Family Chapel

Tran Family Chapel

Tran Family Chapel waiting room

Tran Family Chapel waiting room

Part of the large collection of ceramics, coins, and statuary for sale

Part of the large collection of ceramics, coins, and statuary for sale

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The Tan Ky House

Mother-of-pearl inlay in the Tan Ky House

Mother-of-pearl inlay in the Tan Ky House

The Tan Ky House is the most visited Chinese house in Hoi An. It’s over 200 years old, and it’s been owned by the same family that whole time. An older woman, sixth generation of that family, handed out tea to visitors and smiled serenely as each tour leader pointed out her importance.

hoi an

One of the major reasons the town is a World Heritage sites, these old houses are all built in the same way: doorway, opening foyer with altar, outdoor courtyard, back room/kitchen. Sometimes beds were set up in the back, but it looked like most bedrooms were upstairs (we were only permitted to see the downstairs in each place). Guides pointed out the Chinese elements (the writing, the shophouse layout), the Japanese elements (the three-tiered wooden beams in the foyer), and the Vietnamese elements (the building materials and particular family touches) that appear in each house.

Markings of how high the floodwaters rose over the years

Markings of how high the floodwaters rose over the years

The river has flooded many times over the last few decades, and one wall of the Tan Ky house was chalked up with how high the waters rose during various floods. The houses looked good for how many times they’ve been submerged.

Coins for the future

Coins for the future

The lacquered woodwork found in the Tan Ky house and the Quan Thang house (another place I visited), and mother-of-pearl inlay in the former, were beautiful. The inlay looked like calligraphy, and some of it even made Chinese characters out of “brush strokes” in the shapes of birds, which was just lovely. The woodwork in all the houses shines from polishing, revealing pastoral scenes of flowers, animals, and twisting plants.

Old House of Quan Thang

Old House of Quan Thang

Lacquer woodwork

Lacquer woodwork

Fukien Assembly Hall

The Fukien Assembly Hall was built in the 17th century as a temple and was also used as a gathering place for the Fukien Chinese people who built it. It’s a long approach, past a fountain and through a triple gate, past two large paintings depicting heroic stories, through the open courtyard hung with giant prayer coils, red and smoking, and finally into the main room containing the large altar and another small pond. The altar room had some beautifully carved and painted pillars, and a feast laid out for the ancestors and gods on the altar. This was a great reminder of the huge Chinese influence in Vietnam, and how strong that influence still is.

Fukien Assembly Hall

Fukien Assembly Hall

Offerings at the altar

Offerings at the altar

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Lovely detail

Lovely detail

Tailors

Hoi An is the main tailoring hot spot in Vietnam. I am not exaggerating when I say that out of eight storefronts on one street, seven of them were tailor shops. I had some silk I’d bought in Thailand, and I had it made into a skirt for my cousin, which turned out beautifully. I had almost decided not buy any clothes for myself, but I succumbed to a different shop owner’s persuasions. She made a long-sleeved black linen/cotton shirt, which I generally like although it can be a little shapeless, and a pair of cream linen pants, which pilled after two wearings, and which she hemmed too short. I should’ve stuck with my original plan!

In the tailor shop

In the tailor shop

Plumeria

Plumeria

Along the river in Hoi An

Along the river in Hoi An

Hoi An was picturesque as any town I’ve been to, and it was a relief to walk around in a mostly pedestrian-only area for awhile, relaxing into the bright colors and quiet atmosphere, eating cao lau noodles and running my hands over rich fabrics in the shops. But even though I wandered at night under the lanterns strung across the streets, a part of me still thinks that maybe they shut the whole set down overnight, then open up this peculiar theme park again the next day.

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Hoi An by night

Hoi An by night

hoi an

Oh yeah, I took model shots

Oh yeah, I took model shots

No Need for Panniers

I know a lot of people who love to bike everywhere. I’m freaked out by the many distracted drivers out there–both in the city and in the suburbs–so I don’t really like to bike unless I’m on a path made for that purpose. But I admire the cyclists I know, especially the ones who use their bikes as their cars, carrying things in panniers hanging off the sides, or in adorable baskets on the front. But I gotta say, after seeing the massive loads teetering on the backs of bikes in Vietnam, maybe US cyclists need to step up their game!

Hue

Hue

Hoi An

Hoi An

Ho Chi Minh City

Ho Chi Minh City

Hanoi

Hanoi

Hanoi

Hanoi

Ho Chi Minh City

Ho Chi Minh City

Ho Chi Minh City

Ho Chi Minh City

Hue

Hue

Feasting in Vietnam

Since everyone enjoyed my Singapore foods post so much, I thought I’d give you another update on the tasty things I’ve been eating in Southeast Asia. I still have another week in Vietnam, but I’ve already eaten so many delicious foods that they deserve their own post. I’ve copied the names from Wikipedia when I can (to get the accents right–there are a lot of accents in written Vietnamese), and if I can’t remember the name or find it online, I just describe it. Grab a napkin to catch your drool, and enjoy!

Pho; Ho Chi Minh City

Pho; Ho Chi Minh City

I’m getting slightly better at chopsticks, and it’s worth it to try, when there are foods like pho to shovel in my mouth.

Pork in coconut milk curry and sticky rice; Ho Chi Minh City

Pork in coconut milk curry and sticky rice; Ho Chi Minh City

Delicious and creamy.

Bánh xèo; Ho Chi Minh City

Bánh xèo; Ho Chi Minh City

Pork and veggies in an egg pancake.

I don't know what this was called, but rice, bean paste, sugar, and a few other things were wrapped up in a waffle and consumed with relish; Can Tho

I don’t know what this was called, but rice, bean paste, sugar, and a few other things were wrapped up in a waffle and consumed with relish; Can Tho

We ate one of these sweet snacks, went to a pho place for dinner, and then on the walk back to the hotel, my friend had another.

Bún thịt nướng with pork spring rolls; Can Tho

Bún thịt nướng with pork spring rolls; Can Tho

This was a refreshing cold dish for lunch. Cold noodles, lots of fresh veggies and herbs underneath, and warm fried spring rolls on top.

Coconut candy; Mekong Delta

Coconut candy; Mekong Delta

We ate the candy warm from the machine and freshly cut, as part of our tour of a small village in the Mekong Delta.

A very spicy Bún bò Huế soup, a delicious pork satay-wrapped-in-veggies dish, fresh spring rolls in a peanut dipping sauce, jackfruit salad; Mon Hue Restaurant in Ho Chi Minh City

A very spicy Bún bò Huế soup, a delicious pork satay-wrapped-in-veggies dish, fresh spring rolls in a peanut dipping sauce, jackfruit salad; Mon Hue Restaurant in Ho Chi Minh City

I met up with a friend of a friend in Ho Chi Minh City (Saigon) who wanted to introduce me to the foods of Mon Hue Restaurant, which focuses on the regional specialties of Hue (which is in the middle of the country). She ordered way too much food, which we thoroughly enjoyed.

Che ba mau (green mung beans, white black-eyed peas, and red azuki beans in coconut milk); Ho Chi Minh City

Che ba mau (green mung beans, white black-eyed peas, and red azuki beans in coconut milk); Ho Chi Minh City

A substantial dessert drink.

Sweet breads, Ho Chi Minh City

Sweet breads, Ho Chi Minh City

A tasty breakfast that my friend found on his walks around the alleyways near our hostel.

White rose; Hoi An

White rose; Hoi An

A small amount of shrimp in a dumpling, topped with fried onions. The woman who served me said she could give me pork white rose because shrimp generally makes me ill. I’m not convinced what I ate was pork, but I didn’t get sick, so it doesn’t matter.

Pork belly and coconut sticky rice; Hoi An

Pork belly and coconut sticky rice; Hoi An

I celebrated my birthday with friends from the Elephant Nature Park. We went to Morning Glory Street Food Restaurant, which is fancier than its name implies. This pork belly was rubbed in five spices and lighly layered in a caramel sauce. The sticky rice was mixed with shredded coconut. I’m even learning to appreciate cabbage over here, since it often arrives mixed up with carrot but not turned into coleslaw.

Cao lầu; Hoi An

Cao lầu; Hoi An

Apparently the noodles (which you can barely see in this picture, sorry) are only made by one family in Hoi An, so you can only get authentic cao lau here. The noodles are thick and chewy, and you mix it up with greens and pork.